Ingredients

Couscous (wheat) (32%), lentils (12%), soy protein (soybeans (98%), seasoning, salt, antioxidant (rosemary flavor) (12%), carrot, onion, cream (milk), green beans, cauliflower (4.1%), corn starch, rapeseed oil, spinach (2.8%), celery, soy sauce (soybeans, salt, vinegar), vegetable stock (salt, glucose syrup, flavor, onion, modified starch, maltodextrin, rapeseed oil, vegetable concentrate, seasoning, sugar, vinegar extract), garlic, seasoning, antioxidant (ascorbic acid). Allergens: celery, gluten, lactose, milk, soy.

Weight

Net 121 g
Gross 138 g
Prepared 500 g

Expiration

The product has a shelf life of 5 years from the date of manufacture. Store at room temperature. An opened bag should be treated as a fresh product. Consume the food within 2 hours after the addition of water.

Preparation

• Tear the top of the bag through the slit.
• Add hot water (3.8 dl) up to the level mark.
• Stir well, close the bag with the ziplock and let the dish rest for 8 minutes.

Nutritional value